Fischer, Dr. Martin H. <br/><br/>
The Physiology of Alimentation. - i edition 

 - New York, London  John Wiley & Sons ,  Chapman & Hall, Limited  1907 
 - viii, 348p. : ill ; 21 cm 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Science
<br/><br/><label>Universal Decimal Class. No.: </label>13  / S7